There is lamb. There is beef. And then there is gyro meat. San Franciscans have learned over the past few decades to distinguish between shawarma and gyro, despite the fact that the two share the ...

There are many home runs on the menu but the chicken, lamb or lamb and beef gyro ... has all the traditional Greek favorites on four wheels. The souvlaki gyros are a must. Choose between ...

For yummy gyros at an award-winning restaurant, Christakis Greek Cuisine is sure to satisfy. Diners can choose either a lamb or chicken gyro with tomato, onion and tasty tzatziki in soft pita bread.

Chef Mike Isabella’s new Greek spot in Ballston is gyro central at lunchtime, offering five varieties stuffed with spit-roasted meats, falafel, or salmon. We’re partial to the lamb variety—a similar ...