By taking the time to let the meat stand before it hits the heat, you'll be able to cook the lamb chops to medium rare in about 10 minutes. This recipe calls for tender lamb rib chops, which are ...

Lamb ribs don’t need to be done low and slow like other meat ribs, and the sweet sticky sauce here packs a punch. Put the ribs into a large saucepan and cover with water. Bring to the boil on a ...

Rib chops are those recognizable "lamb lollipops" that have a tender eye of meat in the center. Sirloin chops are thick, inexpensive cuts that are just tender enough to be grilled or broiled ...

These tender, flavourful lamb ribs are slow-cooked with coriander and brown vinegar ... Sprinkle the vinegar over the ribs and rub it into the meat with your fingertips. Season with salt and black ...

Juicy Marbles has a history of pioneering plant-based whole cuts, including marbled steaks, tenderloins, and ribs with bones.