This recipes uses lamb shanks, giving it a nice smoky flavour ... Take another pan and start to sear the lamb shanks on high heat from each side, as it will give them a good texture and most ...

This dish is hearty ... Serve these baked lamb shanks with creamy mashed potatoes, buttery rice, or a side of crusty bread to ...

She's obsessed with the fine details and ingredients that take dishes from tasty to outright ... for fall-off-the-bone tender, impressive lamb shanks to serve with a homemade sauce comprising ...

Kuzu Incik is a delicious Turkish dish made with lamb shank gently simmered with vegetables and herbs in stock until it's ...

The meat on these lamb shanks is so tender that it falls off the bone. Serve with mounds of mash for the ultimate comfort food supper. Equipment: You need a slow cooker to make this recipe.

Ladle the sauce into warmed bowls and sit the lamb shanks on top. Garnish with the remaining parsley and serve immediately with the mashed potato on the side. Any leftover sauce can be frozen and ...

A traditional Moroccan style slow-cooked lamb dish served with couscous Ingredients 1/4 cup extra-virgin olive oil 4 meaty lamb shanks Salt and freshly ground pepper 1 large onion, finely chopped ...

Heat the grapeseed oil until shimmering in a large enameled cast-iron casserole dish over medium. Add the veal shanks, and cook until well browned, about 5 minutes per side, adjusting the heat as ...

This recipe comes from a meal I had some 10 years or so ago at a restaurant in Queenstown with a dear friend. The restaurant – long gone now - wouldn’t provide a recipe but I liked the dish so ...

green chillies and some raita and lemon wedges on the side. Catherine says: “There are several different cuts of lamb you could use for this dish, but the reason I chose lamb shanks is that they ...