According to the internet, they originated in the Middle Ages. Some versions of latkes can be traced back to at least the Middle Ages. They were likely made with cheese fried in poppyseed oil or ...

Latke is a Yiddish word for an amazingly different pancake. According to the Internet, some versions of latkes can be traced back to at least the Middle Ages, when they were likely made with ...

These cauliflower latkes are light, crispy and golden. Serve immediately with soured cream spiked with a little fresh lemon juice, or perhaps some hot sauce. Heat a generous splash of the oil in a ...

Ah, that classic combo: latkes and barbecue. At least it is at a new eatery — which also throws cheesecakes into the mix — that has opened by Oakland’s Lake Merritt. Mac’s Old House in ...