With a soft, fluffy top layer and a creamy custard base, this cake captures the brightness of lemon in every bite. I found ...

Eggs 1 cup of Sugar 1/2 tsp of Lemon Zest, optional Pinch of Salt 1 1/4 cups of Cake Flour Splash of Vanilla Extract For the Custard: 2 1/2 cups of Whole Milk 4 Egg Yolks Splash of Vanilla Extract or ...

an irresistible blend of gelatin-amped lemon custard, pieces of angel food cake, whipped egg whites, and whipped cream. The recipe was handed down by Lorrie’s mother, Barbara Turpit. Not only is ...

To make it more cake-like, there’s custard between the layers that puffs up when baked. Lemon is a signature flavor in this version, found both in the custard and the syrup. For maximum ...

While you don’t really need an excuse to enjoy a sweet treat, King Charles’ coronation taking place today is the perfect opportunity to whip up a batch of these delicious lemon custard cakes.

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... cake that's equally perfect for breakfast or dessert. The sweet-tart ...

Recipe: Lemon Bundt Cake Take it from one reader ... It features a black pepper crust, and you’ll know it’s done when the custard dances slightly if jiggled. While waiting for the cake ...

a subtle tang of lemon balances the sweetness. For this bright trifle, layers of crumbly cornmeal cake and tangy citrus float on billowy drifts of barely boozy sabayon, a sweet wine custard.

tangy lemon custard and a dusting of powdered sugar — a classic lemon bar is an irresistible burst of lemony sunshine. There are numerous recipes for the timeless dessert, but all the best lemon ...

Luckily, a few new custard flavors from a fan ... "After an extensive period of recipe development and testing," Lemon Berry Layer Cake and Dark Chocolate PB Crunch will hit menus at all Culver's ...