From Hokkaido to Okinawa, Japan is home to some of the most flavorful dishes in the world. While each region may put their own spin on them, you’ll find certain classic meals on menus across the ...

The best places to stay, eat, shop and visit across the country, according to Japanese artists, designers and chefs.

First appearing in the early 20th century, it has become a quintessential Japanese snack. Taiyaki is a common find in traditional markets and at street food stalls. Nikuman are fluffy steamed buns ...

Pro tip: Pairing ramen with cocktails (the best bars, below) is one of the best ways to experience Tokyo’s food scene. Kikanbo & Bar Libre. Ramen Nagi & Golden Gai. Afuri & Bar Trench. Fuunji & Bar ...

The word “onigiri” became part of the Oxford English Dictionary this year, proof that the humble sticky-rice ball and mainstay of Japanese food has entered the global lexicon. The rice balls ...

Narrator: Communities throughout Japan harvest some of the most exquisite ... The farmers have to make enough food to feed all 150,000 baby eels. After six to 12 months, the eels are big enough ...