When you feel like having steak but don’t want to spend a fortune on a rib eye or New York strip, this London broil recipe is the answer. While the term London broil is typically reserved for ...

Originally, a London broil was a specific cut of beef (flank steak) cooked in a prescribed way (broiled). But the term has since come to refer more to a method of cooking any one of several cuts ...

Place broiler pan in preheated oven and broil steak 5 minutes. Carefully remove broiler pan from oven; flip steak using tongs, then return to oven. Continue broiling until desired temperature is ...

Don't be too terribly surprised, but the London broil steak doesn't come from London -- nor is it even a specific cut of steak. When the term "London broil" first spread through America ...

For a fun and flavorful dinner option, give this recipe for Steak Fajita Roll-Ups a try! Already cooked London Broil steak gets a mouthwatering makeover thanks to a homemade zingy dressing ...