But what makes the lotus so special that it's revered as India's national flower ? Let's delve into its rich history and significance. Ancient Roots and Symbolism In Hindu mythology, the lotus is ...

tubular stem connecting the lotus flower to its roots. It is commonly known as Kamal Kakdi, Nadur, Kamal Thamarai, and Tamara and has been cooked in various parts of India for ages. Lotus Stem ...

Chef and author Romy Gill joins TODAY and shares her recipes for delicious saffron chicken called Kong Kokor and fried lotus root and sweet potato.July 7, 2022 ...

It’s also called sacred lotus and Indian lotus. It’s cultivated in many ... Lotus is available in many preparations, including dried root, teas, powders, capsules, and extracts.

Remove to a plate. Add remaining oil and stir-fry the lotus root for 2 minutes. Add stock and bring to the boil. Mix cornflour with a tablespoon of cold water and stir into sauce until it boils and ...