Confess. Every recipe that calls for a can of sweetened condensed milk really ends up a teaspoon or two short, doesn’t it? That first dribble is just too tempting.A recent cookbook, “Best ...

Preheat the oven to 325F. Line two baking sheets with parchment paper. In a large bowl, stir together the sweetened condensed milk, egg white, vanilla extract, and salt. Stir until combined. Add ...

4. In a large bowl, combine the coconut flakes, condensed milk, salt, vanilla and rose water. Use a rubber spatula to mix until a paste forms. Add one-third of the whipped egg whites and vigorously ...

Toasted Coconut Macaroons Recipe Ingredients. 2 (14-oz) bags shredded sweetened coconut. 3 large egg whites. 1 (14-oz) can sweetened condensed milk. 1 tsp vanilla extract ...

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