Rich, crumbly, and gloriously buttery, Martha Stewart's favorite cookies are a delight, whether served as an elegant dessert ...

How To Make Martha Stewart's 5-Ingredient Chocolate Chip Cookies. All the ingredients are mixed by hand in a bowl, which means no mixer and less clean-up time.

On March 13, Stewart shared the cookie recipe to her Instagram with the caption reading, “You can have your cake and eat it, too—as a cookie!

Stewart's recipe calls for a 10-minute bake at 350°F, but my cookies took closer to 15 minutes. Because all ovens bake differently, I suggest checking them at the 10-minute mark to be safe.