The former Great British Bake Off star's lasagne rolls recipe is like a cross between a pasta bake and an Italian classic ...

With a quick cooking time of 10 to 30 minutes, it can be served up swiftly. It's enough to satisfy eight to ten people, making it ideal for entertaining guests over the holiday season, reports the ...

Mary Berry shared her recipe for making a chocolate roulade in her Baking Bible cookbook — and it only requires six ingredients, ... Swiss-roll tin with non-stick baking parchment paper.

Mary Berry's strawberry meringue roulade recipe has just 6 ingredients and can be made in under an hour. It's the perfect barbecue pudding. Preheat the oven to 200C/180C Fan/Gas 6. Grease a 33cm x ...

Mary Berry's chocolate roulade recipe is sure to impress. Requiring just six ingredients and 20 minutes in the oven, ... Swiss-roll tin with non-stick baking parchment paper.

Mary Berry's iconic scone recipe is a timeless classic, known for its light, fluffy texture and perfect golden crust. ... Roll out to a rectangle about 2cm/¾in thick.

Mary Berry's scone recipe has received rave reviews, ... Roll out to a rectangle about 2cm thick. Cut as many rounds as possible with a 5cm cutter and place them on the prepared trays.

Mary Berry's scone recipe is super simple to follow and they take just 15 minutes to bake, and the addition of one ingredient will help them rise perfectly. getsurrey Load mobile navigation.

Kick things off by preheating your oven to 220C (200C fan or gas mark 7) and lightly greasing a baking sheet. In a bowl, sift together the flour and baking powder, then add the butter.

Mary's scone recipe has amassed more than 400 top ratings on Good Food, as fervent bakers note: "Mary Berry's scone recipe makes the perfect tea-time treat, whether jam-and-cream topped (in ...