This collection of over 25 vegetarian Mexican recipes showcases the incredible versatility of fresh produce, beans, grains, and dairy to create meatless meals that are just as satisfying as their ...

Depending on your commitment to a vegetarian or vegan lifestyle, there are certain foods you should be aware of that might ...

Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

A hearty and flavorful vegan soup that is packed with protein. If you’re looking to pack nutrients into a meal, soup is a great way to do so. This Mexican lentil soup is completely vegan but ...

Elote, a classic Mexican street food, is grilled corn, smothered in mayo, cheese, lime and chilli. Gaz Oakley's gives it a vegan makeover with plant-based mayo, cheese and chipotle. Each serving ...

Chef Edson Diaz-Fuentes shares three showstopping Mexican dinner recipes from his new cookbook: salmon en mole, ancho rub chicken and a vegetarian cauliflower centrepiece. Edson Diaz-Fuentes has ...

A versatile side dish, tomato-flavoured Mexican rice with added vegetables is perfect with all kinds of main courses, or serve it with a fried egg for a tasty lunch. Put the rice in a fine mesh ...

but another element from Mexican cuisine that may seem vegetarian but isn't, is refried beans. "With traditional Mexican recipes, refried beans will often be prepared using lard," said Mexican ...