The tomato-spinach pasta can be kept in the fridge for up to three days in an airtight container. In a microwave-safe bowl, ...

Put squash halves on microwave safe plate ... Creamy Ricotta and Spinach Spaghetti Squash serves 8 and each serving is four points! so healthy and i love how chelsea added an egg to hers!

Stir in the uncooked pasta, sun-dried tomatoes, and cooked sausage. Make sure the pasta is fully submerged. Bring to a slow ...

If your squash is too hard to cut, you can soften it in the microwave. To prep your spaghetti squash for the microwave, pierce the exterior all over with a fork and transfer the squash to a ...

Otherwise, melt the butter in a small skillet on the stovetop or in a bowl in the microwave ... pasta. If you’d rather go meatless, swap the chicken with frozen broccoli florets and baby ...

Add the pasta, stir well and cook for 3 minutes. Drain and stand until slightly cool. Meanwhile, steam or microwave the spinach until just wilted. Drain and squeeze out the excess liquid.