Now, you can save your frustrations, because we've found the absolute easiest way to get your corn off the cob and ready for salads, salsas, or whatever else your heart desires. All you need is a ...

When it’s time to move on from corn on the cob, you’ll need to get creative. Creativity often requires recipes that call for taking the kernel off the cob. The easiest way to do this is to ...

Slice corn kernels off cob, place in bowl. Run back of knife along each cob to remove additional corn pulp. Add pulp to bowl; reserve cobs. In medium soup pot, melt butter over medium heat.