They came from 18 prefectures around Japan, including Ishikawa, Toyama, Tokyo, Osaka and Aichi. Customers who ate the nagashi somen, salt-grilled mountain trout or shaved ice came down with the ...

Forget ordinary noodles—this is Nagashi Somen, Japan’s most FUN and CHALLENGING way to eat noodles! 🍜🇯🇵 Instead of being served in a bowl, these thin somen noodles rush down a bamboo ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Somen with Tomato and Lemon (2) Crispy Fried Horse Mackerel and New Potatoes. 1. Combine the seasonings for the mentsuyu ...