Learn how to pick the best potato for mashed potatoes, or for when you want to roast, fry, or bake potatoes, or use them to make gnocchi, potato salad, soup, or latkes.

Russet. Russet potatoes, likely the most popular choice for mashing, are extremely starchy. On one hand, this is a good thing—the potato is a starch, after all.

A simple hack for mashing potatoes without peeling them using a cooling rack goes viral on TikTok just in time for Thanksgiving.

A well-made batch of mashed potatoes can excel as a side, but they can also be the star of the show if you boost their flavor with an unexpected ingredient.

But wait. No potato peeling? How is that possible? We don’t want peels in our mashed potatoes! The secret tool in this food hack is a baking or cooling rack!

Before you mash your potatoes for Thanksgiving, you might want to re-evaluate how you prepare them. A cooking guru on TikTok has shared a hack to make the traditional holiday dish — without even ...

A video has gone viral online which shows a very unique and hassle-free method for making mash potato. Did you know this hack?

A simple hack for mashing potatoes without peeling them using a cooling rack goes viral on TikTok just in time for Thanksgiving.

A simple hack for mashing potatoes without peeling them using a cooling rack goes viral on TikTok just in time for Thanksgiving.