Introduction There’s something irresistible about Mexican Ice Cream—a sweet, cold scoop wrapped in a crispy cinnamon coating ...

This fun, easy recipe will guide you through a simple technique that mimics the crisp texture and distinctive flavor of traditional fried ice cream without deep frying. Here’s how to make fried ...

Roll each scoop of ice cream in the cornflakes until well coated. Place back in the freezer if not eating right away. To serve, drizzle with honey, then top with whipped cream and a cherry.

The history of ice cream is a storied one. From Alexander the Great, who was fond of early variations of the treat when he wasn't busy drinking wine undiluted by water, to Marco Polo bringing an ...

Just when I think I've seen it all, the internet proves me wrong, yet again. If you’re a lover of fried food and sweet treats, you might have seen this peculiar viral anomaly taking over your ...