Lager still dominates, with 92% of the market, but analytics company IWSR projects non-alcoholic beer will soon displace ale ...

“Non-alcoholic innovation is happening at a mile a minute,” says Sarah Kate, founder of alcohol-free website, Some Good Clean Fun. As you may have guessed, functional non-alcoholic drinks are ...

The cofounder of Hiyo told BI about his career path from amateur biohacker to partnering with Constellation Brands to expand ...

As non-alcoholic wine rapidly gains ground, producers are working to figure out how winemaking changes when alcohol is taken ...

PHOENIX, AZ, April 3, 2025 (EZ Newswire) -- With the rise of functional beverages, social seltzers, and non-alcoholic rituals like Dry January and Sober October, a growing wave of consumers are re ...

The market for functional beverages, which include non-alcoholic drinks with purported health benefits, is experiencing significant growth. Adaptogens, such as certain mushrooms and herbs ...

The production of non-alcoholic spirits has also proved challenging due to key differences that the absence of alcohol’s functional properties raises. “Alcohol is a natural preservative and steriliser ...

However, diving into non-alcoholic spaces can be a tad intimidating ... Then there are what’s called ‘functional’ ingredients or drinks — beverages that contain herbal and medicinal ...

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a new non-alcoholic drink destination in north Phoenix. Praus was a functional drinker, but in the end, he discovered that he was not being true to himself. A decade ago, he'd had enough and ...