Although this is a veggie roast, this truly is a meal fit for a king. I admit this is not the shortest of recipes ... Toast the nuts in the oven for 8-10 minutes (keep an eye on them as they ...

Cut into thick slices and serve hot with vegan gravy. This nut roast recipe can be made ahead and kept in the fridge for up to 3 days. Cover with foil to reheat in a medium oven for 20-30 minutes.

About Dates and Nuts Ladoo Recipe: Healthy balls of nuts and dates ... You can make and store these in airtight jars to relish for long. Dry roast nuts for few minutes if on stove top, set them aside ...

A pot roast chicken recipe packed full of healthy ... Serve it piping hot and smothered in custard. The nut and cheese combo in this recipe from Honey & Co. makes for an incredibly soft cake with a ...

Roast for 20 minutes ... caramelised leeks and toasted hazelnuts. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Nut roast not necessary… It’s all under control thanks. I try to do all those boring things like the veg prep and making the stuffing the night before so they are ready to go in the oven.

In a pasta, the chilli gives it a great kick. Try serving it with a dollop of mascarpone and additional nuts as a garnish, with a big seasonal green salad on the side, too.