He didn't just add crabmeat to the dish, he also added a splash of bright orange roe, creating the fragrant soup we know and love today. At its heart, she-crab soup is a celebration of the season ...

While shad roe generally steals all of the glory ... For the salad: Using a mandoline, slice 2 of the lemons and 1 orange as thinly as possible. Layer the lemon and orange slices into separate ...