Candied oranges are a sweet treat that is surprisingly easy to make at home. Here are the only things you need to make ...

Slice the cooled genoise horizontally, so you have 2 sponges. Trim one of the sponges to an 18cm/7in circle, using a plate or a cake tin as a guide. Arrange the orange slices inside the cling film ...

Add these roasted orange slices to leaf or grain salads, or a cheeseboard. Serve them alongside game, pork or poultry, or just nibble on them as a snack. They have the chew and sweetness of dried ...