Starting an organic vegetable garden at home is a rewarding and sustainable way to enjoy fresh, healthy produce all year ...

Organic farming promotes eco-friendly crop production by avoiding synthetic chemicals, protecting soil health, and ensuring ...

These growing practices ensure the soil will stay healthy for many years to come. Some favorite Bowdoin Dining recipes featuring produce from the Organic Garden are the chocolate zucchini cake, fresh ...

Field trials conducted at the University of Queensland show microbial biotechnology could be a game-changer for farming with ...

95 percent of the food we eat is grown in the fertile ... the addition of nitrogen fertilizer speeds up the breakdown of organic matter, starving the soil’s microbial populations.

Schaffner, a distinguished professor in the department of Food Science at Rutgers University in New Jersey, said in an email. He said that produce can be called organic if it’s grown on soil ...

A research team has now shown that inoculating the soil with mycorrhizal fungi can help maintain or even improve ... Vertically Farmed Greens Taste as Good as Organic Ones Nov. 30, 2023 ...

Soil organic matter is composed of soil microbes ... including benefits to water quality and increased food security. Soil carbon sequestration is a process in which CO 2 is removed from the ...