Bok choy is a vegetable that has long been used in Asian recipes and as it gains popularity ... minutes of hands on time before baking in the oven. Simple and easy. Get the recipe: Sheet Pan ...

11) Boil some water and cook the bok choy for 2-3 minutes. Take it out. 12) Cook the noodles in the same boiling water for 2-3 minutes. Save some of the hot water, then drain the noodles.

Raw or cooked, bok choy contains vitamins, minerals, antioxidants, and fiber. It has various health benefits, including potentially helping reduce cholesterol levels and promoting strong bones.