Hosted on MSN11mon
Opinion: Just don't call it a bagel. It's fluffy, domed and dimpledI’d gladly make a sandwich with it, maybe even deflate its loft into a bagel/panini hybrid. It could be croutons once it’s stale. I’d buy it again. But it is not a bagel. Squishy ...
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Spoon University on MSN19 Bagel Toppings To Try That Aren’t Just Cream CheeseIf you really want to amp your morning breakfast up, make sure to toast the bagel before adding toppings so it doesn’t get ...
specialty sandwiches at lunch and of course the "Diamond State Panini," which combines chicken bacon and grilled cheese. "The vibe of the bagel shop is close-knit and homey, and perfect for ...
An online food media company named the best bagel shops in each state. Here's their top picks in New Jersey, Pennsylvania and Delaware.
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