Clotted cream is a staple part of English afternoon tea, but there's so much more that you can use that thick, buttery, and slightly sweet spread for.

If you’ve tasted homemade versions of the dairy products listed here, you probably already know how superior they are flavorwise to their store-bought counterparts. But what might surprise you ...

But not clotted cream, always served with scones and strawberry jam at an English cream tea in the afternoon. ... It can only be made with cream that hasn’t been ultra-pasteurized, ...

You can find clotted cream in the U.S., but since the legality of unpasteurized dairy products is confusing, it's probably going to be pasteurized.

Clotted cream thickness test (left) and Josie preparing scones with the homemade clotted cream (right) / Image Credit: Jozie’s Homemade Clotted Cream Whipping up the business. Figuring that others ...