Together, they create a harmony of flavors that is both elegant and comforting. The Pear Almond Cake is the perfect balance of light and moist cake with tender fruit and a hint of nuttiness.

This Pistachio, Pear & Almond Mousse Cake is one of those elegant, patisserie-style creations that impresses with every bite. It starts with a soft almond biscuit base, layered with a lightly ...

This delicious pear cake is an Italian classic and is lovely with a cuppa or served with cream as a dessert. Any ripe but firm pears will work. Grease and line the base of a 20cm/8in springform ...

You’ve heard of ground almond cakes, well here is the Hairy Bikers’ ground hazelnut cake. Topped with pears, it's a new winter classic. Preheat the oven to 190C/170C Fan/Gas 5 and line two ...

Pour batter over pear halves in cake pan and spread in an even layer. Bake until cake is golden brown on top and a cake tester inserted into center comes out clean, 40-50 minutes. Remove from oven ...