And keeps corn syrup out of the mix! This maple pecan pie adds a rich, warm twist to the classic recipe by incorporating pure maple syrup. The syrup complements the buttery pecans perfectly ...

I was a little hesitant to try it without corn syrup, but it came out delicious. We loved every last crumb." - Maggie Love baking with cast iron? Try this Cast Iron Skillet Maple Pecan Pie!

In a 2-quart saucepan, mix together the sugars and the maple syrup. Heat over medium ... No cheating and pulling pecans off the pie. Variation: Salted Maple Pecan Pie: Sprinkle 1/2 teaspoon ...

Most sugarmakers have a grove or forest of maple trees, called a sugarbush, that they tap and link together with hoses. David Knudson doesn’t have a sugarbush to call his own. H ...

Now, I’ll admit, I usually pass on pecan pie at the dessert table ... For one, it’s not overly sweet (no corn syrup), which I really appreciated, and the maple syrup adds just the right ...

it still uses classic ingredients such as maple syrup, vanilla extract, and brown sugar — so you're not missing out on any of the sweetness and richness of a traditional pecan pie. In small bowl ...