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Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat ...
Salsa Picante, TABASCO Brand’s first Mexican-style hot sauce, launched on March 6, 2025, for foodservice operators. The sauce combines a thick texture, vibrant spice blend, and mild heat ...