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If you’re looking for an easy pineapple salsa with lots of fresh ingredients, cilantro and lime for your tacos and seafood dishes, this it the recipe for you. I just made another batch of this ...
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Mango Pineapple Salsa Recipe
Like, “I want something healthy, but also the kind of thing that makes people at a potluck ask who brought the good stuff.” That’s exactly how this Mango Pineapple Salsa came into my life. I had some ...
Ingredients: 1 can diced pineapple; 1 small tomato; 1/4 sweet onion; 1/2 can black beans; Salt, pepper, and oregano; 1 tablespoon olive oil; Fresh cilantro ...
Drain the pineapple, pressing on it with the back of a spoon, reserving all of the juice (1 1/4 cups). To make the salsa, combine the pineapple with the peppers, mint, cilantro and lime juice.
That was the inspiration for — and the challenge behind — this fish tacos with pineapple. When I get a craving for fish tacos, I often order them from my favorite Mexican restaurant.
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Instructions: Preheat oven to 425 degrees. In a large bowl, toss tomatoes, green pepper and quartered onion pieces with olive oil. Pour vegetables onto a large sheet pan lined with parchment paper ...