Indian-style pizza and pasta may not be going anywhere, and that’s okay. They tell a story—of globalization, of taste, of creativity. But let’s not fool ourselves into thinking these are ...

Sprinkle the shredded mozzarella cheese evenly over the top. Add the grated Parmesan cheese on top of the mozzarella. Bake in ...

Spray a 12-inch pizza pan with the cooking spray. Heat the oil in 12-inch skillet over medium heat. Add the onion and mushrooms and cook until they're tender and the liquid is evaporated, stirring ...

Finale Pizza serves 18” New York-style pizza made with shaved parmigiano reggiano Courtesy of Finale Pizza “This concept has been long in the making. I just love great pizza and fresh pasta.

Sneak peek: Lexington pizza, pasta restaurant reopens after COVID with ‘bold flavors’ By Brian Simms. Updated March 25, 2025 2:42 PM.

It is my favorite pizza topping by leaps and bounds; nothing else compares. Unless I’m sharing a pie with someone who can’t eat it, ’roni is my choice 95 percent of the time.

NOTHING beats a piping hot pizza or bowl of pasta from your local Italian – but some spots are better than others.

Ligori’s Pizza & Pasta attracts a large clientele from nearby Hill Air Force Base looking for good Italian fare at reasonable prices. Popular menu items include cheese bread, garlic bread, hot and ...

Massimo Bottura, the three-Michelin-starred chef of Osteria Francescana in Modena, Italy, shares his pasta do's and dont's. Massimo Bottura, ... According to 'Top Chef' Judges.

Pasta and pizza on the menu If you had ever been to those pasta nights in Rockford (his dad was awarded a James Beard scholarship), you’ll find the flavors here familiar.

I love pizza as much as — if not more than — anyone I know. But even I don’t want to eat it every day. Sometimes you need to switch it up to keep things interesting. (Variety is the spice of ...

Indian-style pizza and pasta may not be going anywhere, and that’s okay. They tell a story—of globalization, of taste, of creativity. But let’s not fool ourselves into thinking these are ...