On a work surface, brush the edge of 1 spring roll wrapper with a little of the beaten eggs. Spread 1/3 cup of the shrimp-and-pork filling on the wrapper.

Spread 1/3 cup of the shrimp-and-pork filling on the wrapper. Bring the bottom end of the wrapper over the filling and roll up the wrapper like a cigar, folding in the edges as you roll.

A savory spring roll recipe filled with ground pork, shrimp, crab, wood ear mushrooms, and flavorful seasonings, fried to a golden crisp.

What are shrimp spring rolls? While it's common to see ground pork used in spring rolls ("Chun Juan" in Chinese), using shrimp adds a sweeter flavor.

Preparation. Cabbage Rolls Step 1. Pour water into a large pot to come about halfway up sides; bring to a boil. (You can use the same pot for steaming, so make sure it fits your steamer basket if ...

Pork and Mango Spring Rolls. March 5, 2025, 9:45 AM EST / ... Fried Shrimp With Spinach Cream Sauce. Cook Time: 25 mins. Prep Time: 15 mins. Cheddar Cheese Puffs (Gourgères) Cook Time: ...

Makes: 6 rolls / Prep time: 15 minutes / Total time: 1 hour 6 round rice paper wrappers. 9 jumbo shrimp (about 4 ½ ounces), cooked, peeled, sliced in half lengthwise. 12 fresh mint leaves. ½ ...

Shrimp spring rolls inspired these crunchy dinner bowls July 11, 2023 at 10:00 p.m. Photo for The Washington Post by Tom McCorkle ...

Cafe Mimi, 329 Florida St., Baton Rouge, (225) 343-2626. Hours are 6 a.m. to 2 p.m. Monday through Friday. (Lauren Cheramie, staff writer) Pork phat bao buns from Chow Yum Phat ...

Spring is almost here, and it often brings a desire for new experiences. In the kitchen, that means trying new dishes with interesting flavors, so today we’re offering delicious spring rolls ...

At Dân Dã, the ingredients for make-your-own spring rolls are served on a three-tiered tower, and the rice paper is presented dry and stacked sideways in a plastic container.