There’s nothing like a good ole simple pound cake. Topped with fresh ... Add sifted dry ingredients to batter; beat well. In a separate bowl, beat the egg whites until stiff peaks form.

Enter: Bundt cake. This recipe uses one basic pound ... eggs, one at a time, scraping the bowl between each addition, until just incorporated. 6. Add half of the flour mixture to the bowl and beat ...

This olive oil cake recipe from New York's Frankies Spuntino showcases the delicious fruitiness of the restaurant's extra-virgin olive oil from Sicily.

Pound cake, another Southern favorite ... on a foundation of separated, whipped egg whites and yolks. Using oil in the batter makes it easier to beat air into the batter and come out with a ...

I especially love her Lemon-Angel Cake Dessert, an irresistible blend ... Cool (it should be cool but not cold). 3. Beat egg whites until stiff and glossy, gradually adding 3/4 cup little by ...