Move over, air fryer: The pressure cooker is making a comeback. “Pressure cooking has become fashionable again, with many of today’s top chefs using them in their kitchens, and they are often ...

Thu, 13 Feb 2025 12:07:23 GMT (1739448443868) Story Infinite Scroll - News3 v1.0.0 (common) dd8372093772bee630920711776e1a491d188b6a ...

Tender, smoky, fall-off-the-bone ribs can take three or four hours to make the traditional way. But Baltimore chef Shirlé Koslowski uses a pressure cooker to get all that flavor in only an hour.

3) Seal the pressure cooker according to the manufacturer's instructions. 4) Cook the short ribs on high pressure for 1 hour. Let the pressure release naturally before opening the lid.

Add half the sliced onions and lightly salt them. Lay the browned short ribs on top of the onions. Top the meat with the remaining onions and pour the BBQ Sauce over. Put the pressure cooker lid on ...

Transfer the ribs to a large plate and brown the remaining spare ribs in 2 separate batches. 2 Add the shallots and garlic to the pot and cook, stirring, until just starting to soften, about 1 minute.

Ninja FD401 Foodi 12-in-1 Deluxe XL 8 qt. Pressure Cooker & Air Fryer that Steams, Slow Cooks, Sears, Sautés, Dehydrates & ...

Tender, smoky, fall-off-the-bone ribs can take three or four hours to make the traditional way. But Baltimore chef Shirlé Koslowski uses a pressure cooker to get all that flavor in only an hour.