This Dutch oven chicken pot pie is dinner made easy with shortcuts like rotisserie chicken, frozen vegetables, and puff ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

Cover the top with a layer of the puff pastry. Pinch the pastry in at the edges of the dish and trim any that hangs over the edge. Cut a slit in the centre of the pie. You can decorate the top of ...

Roll out the puff pastry on a lightly floured work surface to fit the size of a medium pie dish. Spoon the filling into the pie dish. Top with the puff pastry pressing and sealing down the edges ...

I have been researching appetizers for an event that I am helping with in April. One of the food items I have been working with is puff pastry. Pris Reed What a tasty ...

Puff pastry is essential. Even though the blood pudding pie at My Loup in Philadelphia ... “It’s made with a short crust,” he says. “Pithivier is an aesthetic,” adds Ron McKinlay.