Two stunning cakes. Two completely different vibes. Which one are you choosing today? 🍉 Watermelon Ball Cake – Light, ...

Related: Strawberry Earthquake Cake Is the Best Dump and Bake Dessert I’ve Tried Try MyRecipes, our digital recipe box to ...

Just as essential as an upside-down cake’s ability to put languishing fruit to use is its ease ... Whisk in eggs, one at a time. Add sour cream and whisk until well mixed.

I happen to enjoy the crunchy, tart, almost popsicle-like chunks of fruit in my ice cream cake, but I realize it’s not a texture that everyone likes. If you want to add fruit without it ...

The beauty of an ice cream cake is that it can be made ahead of time and stashed in the freezer. You can make the whipped cream just before serving or put the entire cake together and freeze up to ...

Food Stylist: Simon Andrews. Just as essential as an upside-down cake’s ability to put languishing fruit to use is its ease. The batter is a cinch to whisk up in one bowl, making it faster and ...

Additionally, the sour cream provides an underlying tang that rounds out the sweetness of the cake, making it delicious topped with whipped cream and fresh fruit ... (I like to put a towel ...

Wash the dishes or go take a walk.) While the cake is baking, make the frosting. Put the cream cheese and butter in a deep mixing bowl or the bowl of a stand mixer fitted with a paddle attachment.