These cucumbers are best served right away, when they are still juicy. Koreans eat kimchi—a garlicky, chile-laden pickle—at almost every meal. Traditionally, kimchi needs days, even weeks, to ...

Light a grill or preheat a grill pan. Season the patties very lightly with salt. Working in batches, grill the patties over high heat, turning once, until lightly charred and just cooked through ...

Bring a half-full kettle to the boil. Cook rice: Combine rice, boiling water measure, vinegar and a pinch of salt in a small pot and bring to the boil with the lid on. Once boiling, reduce to ...

Savor the flavors of Korea with these incredibly simple recipes that can be made in under 15 minutes! These tasty and quick meals are ideal for hectic days, and they range from crispy Korean-Style ...

Let these recipes be your starter pack for all the ways you can prep a cucumber. Gen Z Is Making Cucumbers Cool Again—Here Are 16 TikTok-Approved Recipes Skip to main content ...