Canned crab can be an excellent ingredient to keep on hand. Unfortunately, not every version you find in stores will be ...

When serving raw crab, keep it chilled at all times. Along with ensuring it's safe to eat, serving it chilled preserves the delicate flavor and texture of the crab meat. Arrange the marinated crab ...

TODAY IS NATIONAL CRAB MEAT DAY, AND WE ARE CELEBRATING THE MARYLAND STAPLE WITH LIVE CASINO AND HOTEL. AND JOINING US LIVE ...

When presented with a photo of the controversial meat dress she wore to the 2010 MTV VMAs, Gaga was asked if she would ever wear raw beef as couture again. "I don't think so, no," she replied.

While there is one brand synonymous with seafood in the state of Maryland, Old Bay, and not many people from Maryland will bad mouth it, the lesser-know J.O. Spice is used in many Maryland crab ...

I have heard that dishes using “kanikama” (imitation crab meat) are frequently searched for on a popular recipe site. The fish-based product is shaped, colored and flavored like crab meat ...