Is it its popularity? Or its longevity? Taste Legendary Nasi Lemak makes a strong case for both – even with the ...

When I'm in Malaysia, I could eat nasi lemak every day and not get tired of it. The fragrant coconut rice is served everywhere from humble roadside stalls, where it costs the equivalent of 50 US ...

Apart from Nasi Lemak, 18% of Malaysians prefer something fried to begin the day—whether it’s fried mee (noodles made from wheat), meehoon, kuewtiow (rice noodles), or fried rice.

Named “Sim” after their family name, and a play on the words “Sinful” and “幸福” (xìng fú) meaning happy, newly opened Simful Nasi Lemak at Pasir Ris Central Hawker Centre serves up their own version of ...