But what cut of lamb is best for slow cooking ... Tasting Table has recipes for slow cooker leg of lamb, slow-braised lamb shanks, and slow-cooked lamb shoulder to get you started.

Rub all over the lamb. Place the onion and carrot in the base of a slow cooker in an even layer, then sit the joint of lamb on top. (If you’re preparing ahead, put the slow cooker pot in the ...

This centuries-old Azerbaijani lamb recipe is slow-cooked for 12 hours over fire, bringing out unbelievable flavor and tenderness!

The meat on these lamb shanks is so tender that it falls off the bone. Serve with mounds of mash for the ultimate comfort food supper. Equipment: You need a slow cooker to make this recipe.

A slow-cooked leg of lamb will take about six hours to cook. If it's ready before you want to serve it, leave it at room temperature for about an hour or two, then crank up the oven heat and cook ...

but low and slow will give the best result. When the lamb is done, remove it from the slow cooker, transfer it to a plate and cover it with some tin foil to keep it warm. Pour the sauce into a ...

Slow-cooker short ribs are every bit as tender and flavorful as their braised counterparts, but using the countertop appliance takes some of the stress away from babysitting a pan for hours.

Shoulder of lamb is the flavour of the month and pairing it with gnocchi makes it comforting but not too filling.

Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes will ... There are many variations to this recipe, but ultimately this dish is best served with soft rolls ...

Roast lamb is an Easter staple, but these three recipes from Catherine Phipps ... easily coming together in a fraction of the time slow-cooked a leg of lamb would traditionally take.