Delmonico's Hospitality Group, an influential culinary and hospitality management firm, has shared its forecast for the ...

Starbucks recently made headlines by confirming it will cut 30 percent of its menu offerings. On the surface, this might seem ...

As customers seek more personalized, convenient, and meaningful dining experiences, QSRs are reimagining their operations, menus, and engagement strategies to stay ...

Emerging restaurant brands are no doubt fun to follow. They’re often bringing new menu and ... into consumer trends in creative ways that showcase a glimpse into the future.

Price increases at restaurant chains slowed to 1.41% in the fourth quarter, according to Technomic, as the industry shifted ...

Google's new report predicts that by 2025, restaurant searches will be driven by sustainability, technology, and inclusivity.

From YouTube Shorts to AI-driven search trends, Google’s latest insights show what’s next for restaurant marketing.

After contending with another year of high food and labor costs, financially stressed consumers, and fierce competition, U.S. restaurant operators are approaching 2025 with a focus on engaging more ...

In fact, a spice that combines both the sweet and spicy trends is about to have a breakthrough year ... report identifies trending spices and seasonings about to hit restaurant menus or in cookbooks.

Square says retailers are focusing on merging online and in-store experiences to meet evolving consumer expectations.