A Bold and Comforting Dish with a Twist If you’re looking for a dinner that delivers big flavor with minimal effort, this ...

Put the rice, milk and salt into a heavy-based saucepan ... to a flat plate. To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if using. Serve each slice ...

Serve the finished curry with rice or naan bread ... Add the coconut milk, chopped tomatoes and a pinch of salt and pepper. Bring the sauce to the boil, then simmer for a few minutes, until ...

a mayo-ketchup dipping sauce that is ordinarily reserved for grilled hibachi meats, tastes fabulous splattered over the finished rice — not unlike how artist Jackson Pollock flung paint on canvas.