roasted corn, Mexican Street Corn, sour cream, or salsa. Make Chili nacho chickpeas by topping chili with some of these. Everything in this recipe is vegan except the cheese. So, it’s easy to ...

They’re light in color and have a smooth, round exterior with a creamy interior, making them the hero in classic chickpea ...

These vegetarian dinners are packed with protein and full of flavor—plus you can make them all in 3 steps or less.

This vegan chickpea and cauliflower curry really is ... Rub cauliflower leaves with a little oil, salt and pepper and roast for 8–12 minutes at 180C/160C Fan/Gas 4 until golden and crisp.

Try these tasty high-protein dinner recipes, like marry-me lentils or loaded sweet potatoes, with at least 15 grams of ...

This elaborate Mother's Day brunch menu includes 10 recipes. Salads, desserts, potatoes, and pancakes, all made to show how ...

Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...

Step 2 Rub the chicken with 1 tablespoon of the olive oil, ½ teaspoon of salt, some pepper and the baharat (if using) and place in a casserole or ovenproof dish on top of the onions. Pour over the ...

This one is loaded with sweet roasted red pepper ... flesh and any juices from the bottom of the bowl. Then add the chickpeas, garlic, lemon juice and zest and pomegranate molasses, if using.