If you're looking to give your next pot roast dish a little something special, try one of these store-bought sauces to add ...

Perfect for using up a glut of summer tomatoes, this smoky sauce can be seasoned with whatever ... over the oil and vinegar. Season well. Roast for 30–40 minutes or until soft.

Drain and set aside. Step 6: In a large bowl, combine penne, 3 cup shredded cheese, tomato sauce, peas and roasted vegetables. Mix gently until evenly coated with sauce.

Return to the heat, stir in the roasted vegetables and cook for 2–3 minutes, or until bubbling. Drain the penne, reserving a little of the water, then tip the pasta into the sauce and stir.

Grandma's ultratender Yankee Pot Roast spiked with hot sauce is for one of those moods when you feel deeply deserving of a good meal.Plus: More Beef Recipes and Tips This is collaborative content ...

Indulge in a 45-minute pasta dish that uses cherry tomatoes to give a smoky, sweet flavour to the dish Ingredients For oven roasted tomatoes ... and toss through the sauce. Top with the remaining ...