These slow-cooker meatballs are tender and absorb all the garlicky flavor of the creamy sauce. Serve with rice or egg noodles ...

These Italian Style Turkey Meatballs are juicy, full of flavor, and ready in just 25 minutes. This one-pan dish is perfect ...

Oven-baked meatballs can be made in small batches and easily customized with different spices and fillings, giving you endless options to suit your taste. Even if you want Italian meatballs with ...

Heat a large skillet, preferably nonstick, over medium-high heat, and coat the bottom with a thin layer of olive oil. Working ...

When Nate Appleman was chef there, he occasionally used ground lamb, beef, or veal, but these tender golf ball-size pork meatballs, which are baked in a hearty tomato sauce, are the restaurant's ...

Rather than pan-frying the meatballs, which can lead to oil splatters all over your stovetop, these are oven baked with no oil at all. Not only is this a healthier way to cook meatballs ...

Everyone has their food weaknesses, and meatballs are one of mine. These baked chicken and ricotta meatballs are lighter than their beefy counterparts and don't require a lot of work. Baking skips ...