large rosemary sprig, leaves picked, plus extra small sprigs to garnish cranberry juice drink London dry gin chilled prosecco ...

For the festive season, you can’t go wrong with a pomegranate rosemary fizz. It’s made with a base ... they’re topped off with some Prosecco and gin. My gin of choice for a mixed cocktail ...

Kevin Aslan, innovation distiller at Hotaling, describes how the idea for the Junipero smoked rosemary gin was born out of a desire to create something bold and versatile for the cocktail scene.

Gin Fizz: Use a London Dry Gin or a floral gin ... Garnish with a sprig of rosemary or a slice of grapefruit. Gin and Cucumber Cooler: Mix gin with muddled cucumber, lime juice, simple syrup ...

asked Good Housekeeping. You can make the rosemary syrup, cranberry and gin mixture up to a week ahead, pour into a bottle and chill until needed. To serve eight people, gently heat 75g caster ...