Knives that are strong, durable, and made with premium materials will always stand the test of time, making the Cuisinart ...

I’ve been testing knives for years, and this is the one I now recommend for most people for its modern design and smooth ...

One of her more surprising pieces of advice? Avoiding stainless steel knives in favor of carbon steel. Known for its ...

Cooking delicious homemade meals requires the right kitchenware, including top-notch pots and pans, sturdy mixing bowls, and a durable knife set. If you want to hone your culinary skills, it's worth ...

it sure seemed to act like steel on the anvil. The finished knife looks good and performs well, and the blade has the characteristic look of stainless. Not a bad result, and all at the cost of a ...

Shoppers say these "game-changer" knives are "definitely a worthwhile investment." This premium set of Japanese stainless steel knives includes 14 pieces, including a chef knife, a serrated bread ...

The Klaus Meyer Damascus Chef’s Knife is an 8-inch beauty crafted from high-carbon Japanese stainless steel, layered 67 times for that signature Damascus pattern (which, let’s be real ...

If you’re looking to invest in a single collection of pots and pans, the best stainless steel cookware sets are versatile, ...

D2: A common stainless steel for lower-cost pocket knives that’s easy to sharpen. 440A/C: Lower-cost stainless steels that aren’t as durable but resist rust and are easy to sharpen.

Most notably, though, the knives are stamped (cut from one large sheet of steel) instead of forged (made from a single bar of steel that is heated and then pounded into shape either by hand or ...