Use certified gluten-free oat flour for this recipe if necessary. Baking Soda: Acts as a leavening agent that keeps the cookies from becoming too heavy or dense. Salt: Helps balance the sweetness of ...

Try this completely vegan and dairy free oatmeal cookie granola with dairy free chocolate chips, seeds, and cinnamon.

This Eggless Banana Oatmeal Cookies Recipe makes hearty, chewy cookies with fantastic taste and texture. They're relatively ...

These oat cookies are super simple to make ... which 4g sugars), 7g fat (of which 1.5g saturates), 2g fibre and 0.23g salt. Based on the recipe making 12 cookies. Preheat the oven to 170C/150C ...

You can store the oat cookies in an airtight container at room temperature for up to five days. Beat the butter and the two sugars until light and fluffy. Stir the flour, salt, porridge oats and ...

Each cookie provides 82 kcal ... 375F/Gas 5 and grease and flour two baking sheets. Mix together the oats, flour, salt, bicarbonate of soda and mixed spice. Cream the margarine in a bowl and ...