The salted caramel balances out the sweetness of the ... add the softened butter and ½ cup sugar. Roll out golf ball-sized cookie dough balls and place them on the baking tray.

Flatten the remaining larger dough ball into a disc and make an indent in the middle. Fill the dent with the caramel then enclose it with the reserved dough. Chill for 20 mins. 6. Sprinkle the ...

Pour cooled apples into the pie shell. Drizzle some of the salted caramel sauce across the apples. Roll out the other ball of dough. Cut into strips that are 1-by-12-inches long. Arrange half of ...

Tip the brownie batter into the cake tin and smooth out. Dot the chocolate balls over the top and pop the brownies into the oven. Cook for 25-30 minutes until the sides are just pulling away.