Tender salmon filets are coated in a sweet and savory sauce that’s made with two simple ingredients: honey and ketchup. The ...

"Here's my go-to entree for a warm-weather cookout. The salmon has a rich, grilled taste that's enhanced by the savory blackberry sauce. It's a nice balance of sweet, smoky and spicy." ...

Making salmon at home is a healthy weeknight meal, but you can make it taste even better with this easy sauce. Salmon is quick to cook, packed with protein and a delicious meal to make yourself at ...

Shrimp, tuna and salmon make up the bulk of American seafood ... Chermoula is a North African sauce traditionally paired with grilled seafood. It is a vibrant mix of fresh herbs, earthy spices ...

Arrange the salmon fillets with a little space between each one, on a buttered roasting tin and sprinkle with black pepper. Cover tightly with aluminium foil and bake for 15 minutes, or until the ...