“Microwave scrambled eggs won’t taste too much different from stovetop ones, especially if you season them well,” says Rebecca Eisenberg, founder of the cooking website The Practical Kitchen.

“Microwave scrambled eggs won’t taste too much different from stovetop ones, especially if you season them well,” says Rebecca Eisenberg, founder of the cooking website The Practical Kitchen.

Instead of throwing them in for a full minute, microwave your plate of scrambled eggs in 15 to 20 second bursts, checking the warmth and doneness between each pass. Will it take longer? Yes.

If you're pressed for time in the morning, but still need a filling breakfast in order to function, I hear you. After finding myself in the same situation time and time again, I am advocating for ...

The Good Food recipe claims that you can make scrambled eggs in just four minutes by microwaving them - here's how to make the simple breakfast dish with just two ingredients.

For scrambled eggs bursting with taste – from a squeeze of lemon, a dollop of Greek yoghurt, to subbing oil for some butter – ...

When I was making scrambled eggs in the microwave, I decided to add a tablespoon of mayonnaise to them. This might sound strange, but trust me, it works. Article continues below ADVERTISEMENT ...

Microwaved scrambled eggs can pair nicely with your crispy bacon. According to Reddit , microwave scrambled raw eggs for 30 seconds, add in cheese and any desired spices, give them another stir ...